Clubhouse 66 Menu

If you’re checking out the Clubhouse 66 Menu, you’re in for a laid-back mix of comfort food and crowd-pleasers that fit right in with the Route 66 vibe. Tucked along 1200 E Rte 66 in Glendora, this spot keeps things casual but never boring when it comes to flavor. The menu leans into hearty American classics-think stacked burgers, crispy fries, saucy wings, and sandwiches that don’t hold back.

What stands out is how easy it is to find something you’re craving. Whether you’re in the mood for a juicy patty melt, a fresh salad to keep it light, or something shareable for the table, there’s a good balance of indulgent and simple options. Portions are generous, and the variety makes it just as fitting for a quick lunch stop as it is for a relaxed dinner with friends.

Appetizers

Calamari
Olive oil, cherry peppers, and garlic
$
Spinach Artichoke Dip
Served with tortilla chips
$
Chicken Wings
With spicy buffalo or Asian BBQ sauce
$
Pork Belly Bites
With pineapple chunks and red bell pepper chutney
$
Short Rib Poutine
Tots, truffle cheese sauce, cheese curds, gravy, short rib
$
Spicy Fried Prawns
Lightly battered and served with a spicy beurre blanc
$
Seasonal Ceviche
Seasonal white fish with jalapeño, lime, fresh green tomatillo sauce, red onion, cucumbers, avocado, micro cilantro, and crispy tortilla strips
$
New York Aguachile
Pan-seared 8oz sliced New York topped with a spicy citrus sauce, pickled onions, sliced avocado, and jalapeños with cilantro
$
Bacon & Shrimp Tacos
Pico de gallo, iceberg lettuce, arugula, cheese, and lemon aïoli on white cheddar cheese crust tortillas
$
Poke Nachos
Marinated raw salmon, cilantro, cucumber, avocado, green onions, wonton chips, and lemon aïoli
$

Salad & Soup

Soup Du Jour
Soup of the day
$
Wedge Salad
Wedge iceberg, bacon, blue cheese dressing, blue cheese crumbles, crispy onions
$
Steakhouse Kale Salad
8oz ribeye, purple kale, carrots, avocado, cranberries, peanuts, sesame seeds, watermelon radish, goat cheese, and ginger carrot dressing
$
Grilled Salmon Salad
6oz salmon, spring mix, lemon vinaigrette, grilled lemons, tomatoes, and cucumbers
$
Chicken Strawberry Salad
Strawberries, marinated onions, candied walnuts, blue cheese
$
Cucumber & Tomato Salad
Cucumbers, Serano, avocado, chicken, herb vinaigrette, balsamic glaze, blue cheese crumbles
$

Burgers & Sandwiches

The 66 Burger
8 oz Beef patty, brioche bun, green leaf lettuce, tomato, onions, cheddar, thousand Island, pickles
$
Bourbon Burger
Garlic aïoli, roasted tomatoes, caramelized onions, cheese curds, bacon, and bourbon sauce
$
Bacon Bacon Burger
Six pieces of sweet glaze bacon, pepper jack cheese, crispy onions, and chipotle sauce
$
Hangover Burger
Fried egg, avocado, jalapeños, bacon, pepper jack cheese, and chipotle mustard
$
Truffle Burger
Sautéed wild mushrooms, porcini aïoli, and truffle cheddar cheese drizzled with white truffle oil
$
Cali Chicken Club
Wheat bun, smoky mustard, mixed greens. Tomato, avocado, bacon
$
French Dip
Marinated tri-tip, aged white cheddar, and caramelized onions on a French roll with au jus
$
NY Steak Sandwich
Ciabatta, pesto, garlic aïoli, & arugula
$
Short Rib Grilled Cheese
Slow-braised short rib, provolone, mozzarella, pickled red onions, garlic aïoli, sourdough
$
Tuscan Chicken Sandwich
Grilled chicken breast, Provolone cheese, roasted red pepper, spinach, tomato, basil pesto aioli, ciabatta roll
$

Specialties

Heirloom Capellini
Cappellini pasta, sautéed garlic, white wine, baby heirloom tomatoes
$
Chicken Piccata
Lightly dusted and pan fried chicken, sautéed spinach, angel hair pasta, and a lemon beurre blanc
$
Filet Stroganoff
Creamy Gorgonzola Cabernet sauce, mushrooms, fettuccine
$
Gambas al Ajillo
Angel hair pasta, sautéed garlic, panseared prawns in a garlic scampi sauce
$
Pistachio Crusted Salmon
Pan seared salmon, sautéed veggies in garlic and white wine, mushroom risotto and a beurre blanc sauce
$
Fish & Chips
Beer battered Atlantic cod sautéed with garlic and cherry peppers with tartar sauce and fries
$
Shepherd’s Pie
Slow cooked minced lamb topped with Dijon mashed potatoes and white cheddar cheese
$
Chicken Linguini
Artichoke hearts, roasted tomatoes, and chicken breasts in a sun-dried tomato pesto and garlic
$
Shrimp Tequila Pasta
Tiger shrimp with red onion and jalapeño in a tequila cream sauce and topped with pico de gallo
$

Pizza

Margherita
Pomodoro sauce, fresh mozzarella, and basil
$
Carnivore
Tomato sauce, salami, capicola, pepperoni, Italian sausage, cherry peppers and basil
$
Mushroom
Herb oil, mozzarella cheese, wild mushroom, truffle garlic chips, Brussel sprout confit
$
Pepperoni
Pizza sauce, mozzarella, and pepperoni
$

Specialty Cuts

8 oz Filet
Black garlic and asparagus cappellini port wine mushroom sauce
$
14 oz New York
Sautéed kale and spinach and Gorgonzola mashed potatoes
$
16 oz Ribeye
Loaded fingerling potatoes with green and black peppercorn sauce and rosemary
$

Cocktails

Blueberry Lemon Drop
Pearl Blueberry infused vodka, blueberries, lemon juice, and simple
$
Pineapple Express
Pineapple-infused Drake's organic vodka, pineapple juice, Vanilla de Madagascar
$
Salt & Pepper Cup
Empress Gin, muddled cucumber, lime juice, simple
$
Bramble
Hendrick's Gin, blackberries, lillet, lemon juice, simple
$
The Woodington
Herradura tequila, cointreau, lime juice, agave, no salt
$
Strawberry Cucumber Margarita
Strawberry-infused tequila, orange liqueur, cucumber, simple, lime juice
$
Dark & Stormy
Kraken Black rum, passion syrup, lime juice, ginger beer
$
Route 66 Old Fashioned
Old Forester Bourbon, Fee's orange bitters, simple, flamed orange peel, and Luxardo cherry
$
Penecillin
Pig's Nose Scotch, ginger syrup, lemon juice, simple
$

Happy Hour

Crispy Potato Skins
Cheddar and jack cheese, applewood bacon, sour cream
$
Truffle Tots
Golden tots tossed in white truffle oil, parmesan, garlic, and parsley
$
Chips & Salsa
Tortilla chips served with our housemade salsa roja
$
Spinach Artichoke Dip
Spinach, Artichoke hearts, roasted garlic, melted Parmesan, served with tortilla chips
$
Nachos
Tortilla chips, grilled chicken, cheddar and jack cheese, pico de gallo, sour cream, and guacamole
$
Tempura Avocado Tacos
Two corn tortillas, tempura avocado, chipotle slaw, pico de gallo, and salsa roja
$
Verde Quesadilla
Chile verde carnitas, cheddar and jack cheese
$
Fried Pickles
Battered pickle coins served with chipotle aioli
$

Desserts

Apple Pie Sundae
Made with fresh apples and a flaky crust served warm with vanilla ice cream, caramel sauce, candied walnuts and whip cream
$
Clubhouse S’mores
Graham crackers with milk chocolate and marshmallows with wooden skewers and a mini hibachi grill to toast them just the way you like
$
Vanilla Crème Brûlée
Creamy baked vanilla custard topped with a crispy layer of caramelized sugar
$
Molten Chocolate Lava Cake
Warm gooey fudge in the middle of a dark chocolate dome with raspberry coulis
$
New York Cheesecake
Graham cracker crust and raspberry
$
Root Beer Float
Ice cold beer mug, Hanks root beer, vanilla ice cream
$

Brunch

Salsa Verde Shakshuka
2 baked eggs and shredded pork in a salsa verde sauce topped with avocado, queso fresco, and sour cream served with crostinis
$
Breakfast Sandwich
Maple syrup dipped pork belly, two eggs, pepper jack cheese, arugula, onions, and breakfast potatoes
$
Duck Chorizo Chilaquiles
Fried tortillas in a red sauce with house-made duck chorizo topped with jack cheese, avocado, and a fried egg
$
Duck Chorizo Burrito
Duck chorizo and eggs, applewood smoked bacon, tomato salsa, cheddar and jack cheese, cherry peppers, and French fries with sour cream and salsa verde
$
Short Rib Hash
Braised short rib served on a bed of breakfast potatoes, topped with sunny side up eggs, avocado, and poutine gravy
$
Steak & Eggs
Pan-seared 8-ounce choice ribeye steak with a chimichurri sauce served with breakfast potatoes, mushrooms, and 2 eggs
$
Shrimp Diablo
Egg whites omelette, red onions, bell peppers and sautéed shrimp in a spicy tomato sauce served with fruit and breakfast potatoes
$
Salmon Benedict
Pan-seared salmon on a croissant with arugula, onions, and topped with Hollandaise sauce served with breakfast and fresh fruit
$
Wet Burrito
Crispy hashbrowns, scrambled eggs, bacon, shredded pork, and beans topped with salsa verde, mixed cheese, sour cream, and pico de gallo
$
Carnitas Benedict
House-made carnitas on an English muffin, pickled red onions, poached egg, chipotle hollandaise, fresh fruit, and breakfast potatoes
$
Buttermilk Pancakes
Warm and fluffy and served with bananas or blueberries
$
THE 66 Classic
Two eggs your way, two strips of bacon and sausage & toast
$
Banana Bread French Toast
Housemaid bread with cinnamon and walnuts
$
Avocado Toast
Avocado, heirloom cherry tomato relish, and micro greens with a side of berries
$
BYO Omelette
Build your own omelette with three eggs, potatoes, and toast, and your choice of three: cheddar cheese, jack cheese, mushrooms, tomatoes, bell peppers, olives, bacon, spinach, ham, artichokes, sundried tomatoes, sausage, and short ribs
$

Sides

Breakfast Breads
Choose one: Texas, Wheat, Sourdough, English Muffin
$
Breakfast Meats
Sausage, Applewood bacon, or Virginia Ham
$
Fruit Bowl
$
Mimosas
Champagne by the bottle with your choice of juice. OJ, cranberry, grapefruit, or pineapple
$
House Bloody Mary
$
Ready to order? Kerbside pickup, delivery and dine-in are all available. 📞 +1 626-914-0066